A leisure course all about discovering wild food and how to cook it. Come and enjoy a field trip foraging, a talk on wild food and a relaxing buffet lunch.

Be indulged while you learn something new to add to your culinary repertoire in our popular dining experience "Luxurious Lunch" hosted by Principal Tutor Alex Connell.

Go on a foraging expedition into the woods hunting for wild mushrooms with renowned mycologist Dr Patrick Harding. A fascinating course in which Dr Harding will share his expertise with you and dispel the myths and concerns around picking and eating mushrooms from the wild.